Fish and seafood

chota jheenga aubergine

12.50

Shrimp Curry with eggplant

chota jheenga korma

10.50

Shelled shrimps served with cashew butter and spices

chota jheenga madras

10.00

Shelled shrimps cooked «Madras style» (hot)

Gambas massala

18.00

Pickled gambas with ginger (hot)

Gambas raj’s

18.00

Shelled Gambas cooked «Madras style» (hot)